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Chef

Responsibilities of a cook and how to start a restaurant business career

Experts: Olga Geiets, Illia Semin

Juicy meat in a frying pan, filigree slicing of greens, author's recipes — welcome to the kitchen, chef! Do you want to win hearts with incredible gastronomic masterpieces? In this simulator, try yourself in a real kitchen!

 

From chef Ilya, you will learn what a workplace should look like, what to focus on when creating a menu, and what is the secret of a perfect chicken sandwich. And together with Olya, a healthy gastronomy expert, we will cook corn porridge and pumpkin pancakes with scrambled eggs.

 

Enjoy learning the information!

Format:
Simulator
Topic:
Re/Upskilling

Invited experts

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Olga Geiets
Influencer in gastronomy, food marketer, entrepreneur
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Illia Semin
Chef, owner of Spelta and Thai Spot

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